Fr mini is a rotary conveсtional oven for reduced loads. Recommended for bread making and confectionery Laboratories. Available with 8 or 10 baking trays (40x60 cm or 50x70 cm), in the electrical version or with burner (Gas or diesel) version. Stainless steel structure. Double glass door....

Rotating rack convectional oven. It combines reduced space requirements and height. Its versatility makes it perfect for various needs. Suitable for a large variety of bread and confectionery products, small and medium sized. Electric operation with high performance armoured heating elements....

Rotating rack convectional oven. It combines reduced space requirements and height. Its versatility makes it perfect for many needs. Suitable for a large variety of bread and confectionery products, both small-and-medium-sized. Electric operation with high performance heating elements. Either...

Compact is a convectional and rotating rack oven. Minimal overall dimensions, but excellent capacity and performance. Its versatility makes it suitable for a large variety of bread and confectionery products. The rotating rack and balanced airflow distribution allow even and regular...